Description
MONIN Salted Caramel syrup captures the perfect balance between smooth, silky caramel with a hint of sea salt. It brings an added level of sophistication and flavour to all beverages. Salted Caramel was invented in 1977 by a French Pastry Chef, Henri Le Roux. Its growth in popularity has made it the 4 th most popular flavour syrup in Britain for the past few years. MONIN Salted Caramel syrup is perfect to add a dose a decadence into Coffees, Hot Chocolates, Frappes, Cocktails and Mocktails.
Flavour: Aromas of creamy caramel and a hint of salt.
Used in hot drinks, dessert drinks, milkshakes, mocktails, cocktails
Use 15-20 ml per serve for hot drinks, 10-25 ml for cocktails, 20-30 ml for frappes and milkshakes, depending on recipe
Suitable for vegan, vegetarian diets. Alcohol-free, Halal, Kosher. Pure sugar syrup. Natural flavourings.
Volume: 1 litre PET bottle
Storage Instructions
Store in a dry, cool (<25°C) place and protected from light
Ingredients
Sugar, water, natural flavouring, salt, colour: E150 a.
Nutritional Information
Energy: 326 kcal / 1364 k J;
Fat: 0 g,
of which saturates: 0 g;
Carbohydrate: 80.3 g,
of which sugars: 80.3 g;
Fibers: 0 g;
Protein: 0 g;
Sodium: 403.5 mg;
Salt: 1 g.
Specifications
1
1
Monin
Catering Supplies
Food & Groceries
Salted Caramel
Sugar Syrup
Monin
1 Litre
Bottle
Food & Groceries
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